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ADLA Administrative Handbook
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Chapter 8 - Health and Safety
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Handbook Index
Chapter 1 - Archdiocese of Los Angeles
Chapter 2 - Parish Governance
Chapter 3 - School Governance
Chapter 4 - Catholic Identity and Religious Ed
Chapter 5 - Personnel
Chapter 6 - Finance
Chapter 7 - Facilities
Chapter 8 - Health and Safety
Currently selected
Chapter 9 - Safe Environment
Chapter 10 - Communications Policies
Chapter 11 - School Curriculum
Chapter 12 - Cocurricular and Enrichment Programs
Chapter 13 - Students and Families
Chapter 14 - School Inclusion
Chapter 15 - Licensed Preschool Programs
Chapter 16 - Legacy Giving
Chapter 17 - Document Retention
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Page Content
Chapter 8 - Health and Safety
8.1 - Archdiocesan Policy on Health and Safety
8.2 - Health and Safety Codes and Regulations
8.3 - General Health and Safety Measures
8.4 - Person in Charge and Plan Administrators
8.4.1 - Person in Charge
8.4.2 - Plan Administrators
8.5 - Emergency Plans at All Locations
8.5.1 - Introduction
8.5.2 - Emergency Plan Kit
8.5.3 - Particular Threats and Hazards
8.5.4 - Locations as Emergency Shelters
8.6 - Injury and Illness Prevention Program with Workplace Violence Prevention Plan
8.6.1 - Creating the Program
8.6.2 - Enforcement of the Program
8.7 - Accident Procedures
8.7.1 - Responding to an Injury
8.7.2 - Reporting an Injury or Accident
8.7.3 - Investigating an Accident
8.7.4 - Opening a File
8.8 - Hazard Communication Program
8.8.1 - Written Hazard Communication Program
8.8.2 - Pesticides
8.8.3 - Toxic Substances in the Classroom
8.8.4 - Personal Protection Equipment
8.9 - Kitchen Safety
8.10 - Animals
8.11 - Blood-Borne Pathogens and OPIM
8.12 - Communicable Diseases
8.12.1 - Head Lice
8.12.2 - COVID-19 Guidance and Reporting
8.13 - Yard and Outdoor Safety
8.14 - Student Health
8.14.1 - Student Emergency Card
8.15 - First Aid
8.15.1 - First Aid Kit
8.16 - Medical Immunizations and Exemptions
8.16.1 - Immunization Exemptions
8.17 - School Health Records
8.17.1 - Medical Appointments
8.17.2 - Medications Administered at School
Resources
Accident Report, Auto and Truck
Acknowledgement of Receipt and Review of Code of Safe Practices
Chemical Inventory
Code of Safe Practices for Administrative/Clerical Personnel
Code of Safe Practices for Custodial/Maintenance Personnel
Code of Safe Practices for School Teaching and Administrative Personnel
Code of Safe Practices for Users of Power Tools
Emergency Card
Employee Training Verification Form
Exhibit A: Schedule to American Red Cross Master Emergency Services User Agreement
Food Handling Instructions for Location Kitchens
Food Service Agreement
Incident/Accident Report (Non-Automobile)
Medication Authorization and Permission Form
No Trespassing sign (sample)
Notice to Parent/Guardian of Injury to Minor
Peanut Allergy Letter for Schools (sample)
Record Retention Schedule - Record Type
Refusal of Medical Examination and/or Treatment for Non-Employees and Non-Students
Rules for Shared Use of the Kitchen by Food Service Provider & School/Parish Staff and Groups
Safety Survey of Exterior Conditions and Operations Self-Inspection Checklist
Safety Survey of Interior Conditions and Operations Self-Inspection Checklist
Sample Blood-Borne Pathogens Exposure Control Plan
School Earthquake Response Plan
Señal de no intrusión (muestra)
Slip/Trip and Fall Accident Evaluation Checklist
Summary Checklist of Essential Kitchen Elements for School Food Service by Outside Vendor and/or School Staff
Summary Overview of Food Service Requirements for Church/Parish and School Kitchens and Cafeterias